A website built by hand for your business.
Your menu, your hours, your own food photos, directions, and one tap to call. Works on a phone first.
Friday at 7 the phone rings while the host seats a table. The caller gets your hours and menu by text.
The same eight things on every plan, phrased for restaurants.
Your menu, your hours, your own food photos, directions, and one tap to call. Works on a phone first.
Your listing as a restaurant, with hours (holidays too), a menu link, and photos that make people hungry.
A Friday-night call gets a text back in seconds: your hours, the menu link, and “text us your party size and time.”
The chat knows your hours, whether you take reservations, and how private events work. It answers at 10 pm.
A catering or private-event form gets a reply in a minute. You see it in the morning with a draft.
After a catering order or event you mark done, one text asks for a Google review. Never twice.
This month's catering and event money in, event leads, who's waiting on a quote. On your phone, in the kitchen.
Drafts the replies to catering requests, reminds you who hasn’t answered, keeps the list. You approve.
Made-up numbers, to show the shape of it. Your numbers are yours.
Three things, in order. All three are live in the first week.
Missed-call text-back with your hours and menu. Friday night, the host is seating. The caller still hears from you in seconds.
Your Google listing with hours, menu link and photos. Holiday hours too. That’s what people check before they drive over.
A catering and events page with a form that follows up. The biggest tickets come from events. No lead sits in an inbox over the weekend.
We’ve built for restaurants before: Harvey’s Wineburger.
The site, the number, the text-back, reviews on autopilot, and your numbers on your phone. Month to month, no contract.
Tell us what you do and where your calls go now. We'll tell you what we'd set up. That's the whole call.